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The Chamber is excited to invite Jan Craps, a successful leader in the brewing industry to join our “Dialogue with the General Committee Series”.

Jan serves as the Chief Executive Officer and Co-Chair of Budweiser Brewing Company APAC Limited, which is a subsidiary of Anheuser-Busch InBev and has been publicly listed in Hong Kong since 2019. Bud APAC is the largest beer company in Asia Pacific, with over 24,000 colleagues and 47 breweries.

Over the last 20 years, Jan has accumulated extensive experience and valuable business insights which have been instrumental in his chairmanship role. After completing his Bachelor’s Degree in Business Engineering at KU Brussels, Jan pursued a Master’s Degree at KU Leuven. Prior to his brewing career, Jan worked as an Associate at McKinsey & Company. Since joining Anheuser-Busch InBev in 2002, he has held various marketing, sales, and logistics positions in France and Belgium. Before taking on the role of managing the Asia Pacific Zone, he served as the Chief Executive Officer at Labatt Breweries of Canada and Carlton & United Breweries, as well as the Zone President of APAC South.

Jan is not only passionate about beer but also dedicated to advancing tertiary education through sharing his expertise with students. In 2018, he served as a board member of Melbourne Business School and is currently a member of the Corporate Advisory Board of the China Europe International Business School in Shanghai. The Chinese government has recognized Jan’s significant contributions to the economic market and education with the "Fujian Honorary Citizenship Award” and "Shanghai Magnolia Silver Award."

Join us as we delve into Jan's captivating personal odyssey. Discover the triumphs and challenges that have shaped his remarkable journey.

After the main event, stay for our networking reception and chat with like-minded attendees while enjoying Budweiser-sponsored beer and building valuable connections. RSVP now to secure your spot and enjoy a unique experience at this chill summer event!

DISCLAIMER
Speakers' presentations at this event are intended for educational purposes only and do not replace independent professional judgment. Statements of fact and opinions expressed during this event are those of the speakers and participants and, unless expressly stated to the contrary, are not the opinion or position of the Hong Kong General Chamber of Commerce, its members, or its committees. The Chamber does not endorse or approve, and assumes no responsibility for, the content, accuracy or completeness of the information presented. Attendees should note that, with the approval of speakers, this event may be recorded, and possibly published on the Chamber's website in audio and/or video formats without further notice.

Recording, duplication or distribution of the contents of the online event is prohibited without prior written permission from the Chamber.

Language English
Date and Time 2024/08/27 17:30 to 19:00
Venue Chamber Theatre, 22/F United Centre
Media Closed to media
Enquiries Marcus Fung
Tel: 28231213
Email: mfung@chamber.org.hk
Fee Members @ HK$100
+$50 for booking offline
Members Only
Notes - Bookings are only confirmed upon receipt of payment, on a first come first served basis.
- Booking transfer is allowed for corporate members with advanced notice, walk-ins are normally not accepted.
- The Chamber reserves the right to decline any booking or cancel the event. In such case, a full refund of the participation fee will be issued.
- No refund will be made for last minute cancellations or no-shows. If the booking is cancelled at least 3 days before the event, and in such cases the refund will be subjected to a 10% administration fee, or HK$100 deduction, whichever is higher.
- A $50 handling fee per person will be charged for all offline bookings (e.g. fax, e-mail, post) for all Chamber events. Go online today by downloading our app or registering on the HKGCC website to save the environment and money.
- Priority is given to corporate members. The decision to accept or decline any booking shall be at sole discretion of the Chamber.

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