Set in a two-storey heritage house within the gardens at PMQ, Louise features a bright and cozy interior designed by internationally acclaimed architect Andre Fu.
Light coloured wood, mirrored walls, floral corridors and delicate cutlery evoke French colonial architecture and design.
Louise is the first venture outside Singapore for Julien Royer, whose Odette restaurant in the Lion City has been awarded two Michelin stars. Louise, which is named after Royer’s other grandmother, aims to introduce French delicacies that bridge the gap between fine dining and everyday eating.
Born in France, the country of love and romance, Royer presents his roots in cooking and love for family by reinventing the recipes he grew up with to deliver French cuisine to warm diners’ hearts.