Sustainability has become increasingly critical not only for organizations but also individuals if they want to remain relevant and competitive in today’s world. 

On 20 June, a group of Chamber members went on a guided tour of Hong Kong’s first sustainability education and collaboration platform, Link Sustainability Lab, where they learned about sustainable development and low-carbon living through thematic exhibitions and interactive games.

The 6,800-square-foot lab in Lok Fu Place also features a sustainable Cha Chaan Teng demonstration unit, which showcases an eco-operation model for F&B tenants, as well as Food Angel’s first green mart to promote eco-consumerism and raise awareness about food waste.