SPECIAL FEATURE
March 2004 Issue

Disease
Management
Diabetes is fast becoming a global epidemic -- a silent killer afflicting
increasingly younger people and eating away at the governments' coffers, writes Dr JULIANA CHAN
In
Hong Kong, approximately 10,000 people die every year. Most of these are from natural
causes or accidents, but 10 of every 30 deaths that occur here daily are due to stroke,
heart disease or kidney disease -- up to 50 percent of which are related to diabetes.
In Hong Kong,
the average age of a diabetic person is approximately 50. An average non-diabetic person
of the same age can expect to live to 75 or more. The presence of diabetes, however, cuts
a person's life expectancy by between 10 to 15 years.
Asians
particularly at risk
The World Health
Organisation estimates that in the year 2000, about 171 million people around the world
had diabetes. Startlingly, more than two thirds of those were in Asia. India, China, U.S.,
Japan, and Pakistan topped the global list of sufferers. In China alone, there are
believed to be at least 18 million people with diabetes -- equivalent to the entire
population of Australia -- and this figure is expected to increase to 40 million by 2025.
The epidemic of
diabetes and obesity is particularly evident in non-Caucasians, including Chinese
populations, who undergo rapid changes in lifestyles characterised by high fat, high sugar
and high salt diet with reduced physical activity and increased psychosocial stress.
Due to Hong
Kong's highly efficient and competitive lifestyle, people here have too many food choices,
too little time for exercise and generally too much stress. As a result, Hong Kong has one
of the highest rates of diabetes in the world, affecting one in every eight people. This
percentage increases from 1 to 2 percent in people under 35 to more than 25 percent in
those aged 65 or above.
In the 45-55 age
group, 6-10 percent of people can expect to develop diabetes and half remain undiagnosed.
Men are more likely to be affected than women before they reach the age of 50, when the
situation reverses, possibly due to the onset of menopause. In general, 30-50 percent of
diabetic complications develop silently and slowly, but strike suddenly.
The major
challenge in fighting diabetes is its silent and slow encroachment nature, coupled with a
general tendency for people, doctors and patients alike to be complacent about it.
High blood
glucose, high blood pressure and abnormal blood fat levels go hand in hand and are the
main risk factors for heart disease, stroke and kidney failure. On average, 50-90 percent
of diabetic patients have coexisting high blood pressure and abnormal blood fat levels.
Besides, diabetic patients develop small blood vessel disease causing damage to the
kidneys, eyes and nerves. All these risk factors and complications are silent and deadly,
but if detected early and managed effectively, they will greatly reduce the risks of major
illnesses such as blindness and kidney failure.
Hence, upon
diagnosis, all diabetic people should undergo a comprehensive assessment to evaluate their
profiles of risk factors and complications. Based on this clinical profile, doctors will
be in a better position to advise on disease severity and types of therapy such as diet,
exercise, tablets, insulin and medications for other conditions.
Equally
important, these risk factors should be periodically monitored to ensure that target
values are attained and that treatment regimens are appropriate. Patients must also learn
about the disease and how lifestyle modification can help to prevent further
deterioration. Here, patient self-management is an integral part of disease management.
Risk Factors for Diabetes
-- Family history of diabetes (especially those with a
young onset of the disease <40 years)
-- A history of gestational diabetes
-- Obesity (Body mass index (BMI>=25 kg/m2)
-- Central obesity
(waist circumference >>70 cm in women and >80 cm in men)
-- High blood pressure
(>=140/90 mmHg or on medications)
-- High blood triglyceride
(>=2 mmol/L) and/or low HDL-C
(<0.9 mmol/L)
-- Smoking
-- Age >=45 years especially men
|
Typical Symptoms of Diabetes
(The majority of patients do not have symptoms and are detected
during routine medical checks up or when presented with complications).
-- Increased thirst
-- Increased urination
-- Fatigue
-- Weight loss (especially if previously obese)
-- Skin itchiness and poor skin healing
-- Blurred vision
-- Infection of genitalia |
The odds of having diabetes increases from 3, 7 to 11 as the number
of risk factors increases from 3, 5 to 7 respectively
BMI = body weight (kg) / body height (m) |
Disease
management
Disease
management is a multidisciplinary, systemic approach to manage patients with chronic
conditions such as diabetes, asthma, heart disease, and depression. Disease management
programs address a disease or condition through prevention, proactive, evidence based
interventions, and patient self management. Through this approach, it helps patients and
their physicians to better adhere to the recognised standard of care and prevent avoidable
utilisation of expensive medical resources. Proponents of disease management believe that,
when effectively designed and implemented, it offers substantial promise to improve health
outcomes and, thereby reducing overall costs.
In fact, there
is now indisputable evidence confirming that the risk of all-diabetes related
complications can be reduced by 25-75 percent if treatment targets are attained and
appropriate drugs are given to these patients under a disease management program.
For diabetes, a
typical disease management program will include risk stratification, patient education
that facilitates self-management, aggressive screening for complications, early
interventions, appropriate speciality referral, practice of clinical guidelines and
evidence based treatment protocols. The program is conducted by a co-ordinated
professional team that involves medical specialists (endocrinologists), diabetes nurses,
dieticians, podiatrists, and physical trainers.
One of the reasons
for the generally sub-standard quality of diabetes care in the Hong Kong community is
partly related to the complexity of the protocol. Compared to a solo practice, a Diabetes
Centre operated by a multidisciplinary team can provide a more conducive environment for
patients to learn how to manage their diabetes through information sharing, peer influence
and mutual support.
Based on a study
conducted by the Chinese University of Hong Kong, only 8 out of 91 diabetic people (8.8
percent) managed according to a structured care protocol in a Diabetes Centre died after 7
years. By contrast, 20 out of 81 (24.7 percent) diabetic people who received usual
(random) care from a typical HA hospital clinic died during the same period. These
findings are in agreement with several international studies showing the benefits of a
multidisciplinary and holistic team approach compared to the traditional doctor-patient
relationship in a solo-practice setting.
Cost
to businesses
Apart from
improving clinical outcomes, there is culminating evidence that an effective disease
management program can save health expenditure in the long run. In a recent article
published in McKinsey Quarterly, it has been predicted that in a few years, the average
Fortune 500 company may be spending as much on health benefits as it earns in profits. One
of the most important reasons for this growth in health care spending is due to the near
epidemic of diabetes among its employees.
Many companies
are now adopting a more strategic and integrated approach by partnering with preferred
health care providers which deliver high quality disease management programs as well as
encouraging their employees to take advantages of these health care packages through good
and reliable information.
Financing
diabetes care
In a typical HA
regional hospital with 1,000-1,500 beds, a medical ward admits on average 30-50 patients a
day, 30-50 percent of them have diabetes-related diseases, such as heart failure, heart
attack, stroke, kidney failure and severe infections. The average treatment costs for
these severe diseases range from HK$100,000 to more than HK$500,000, leaving aside the
costs due to unemployment, sick days and personal suffering. Given the size of the
population and the increasingly young onset of diabetes, the financial implications of
this burgeoning epidemic are obvious even to non experts.
Due to limited
resources and the government budget deficit, the current HA system is already overloaded
with overwhelming demand of patients with chronic diseases. There is an obvious need to
deliver a quality disease management model in the private sector. In most developed
countries such as the U.S. and Europe, 8-16 percent of their gross domestic productivity
(GDP) is spent on health care. In Hong Kong, given the low tax system, only 4-6 percent of
our GDP is spent on health care. There is still scope for expanding the market by getting
people to invest in their health. This can only be achieved through education,
self-awareness, and informed choice.
Against this
background, Qualigenics Diabetes Center was established in 2002 under an
academic-industrial collaboration between the Chinese University of Hong Kong and GenRx
Healthcare Ltd. (a subsidiary of HK Resources International Ltd., developer of Discovery
Bay). This business model is the first in its kind in Hong Kong. By adopting a
"one-stop" disease management model, the center provides an option in the
private health sector to meet the growing demand of people with diabetes and other chronic
diseases.
For
more information on diabetes and disease management, visit www.qualigenics.com
Dr
Juliana CN Chan is Professor in the Department of Medicine and Therapeutics at the Chinese
University of Hong Kong.
Professor
Peter CY Tong, Associate Professor, Department of Medicine and Therapeutics, The Chinese
University of Hong Kong, The Prince of Wales Hospital, Shatin, and Dr Norman Chan,
Clinical Director, Qualigenics Diabetes Centre, also contributed to this article. |